Yam Cake 芋头糕
Ingredients:
Water, Yam, Rice, Radish, Palm Oil, Corn Starch, Wheat Starch, Sugar, Rice Flour, Salt, Pepper Powder, Sesame Oil, Five Spice Powder
Packing:
2.5kg x 4 pkt per carton
Description
Ingredients:
Water, Yam, Rice, Radish, Palm Oil, Corn Starch, Wheat Starch, Sugar, Rice Flour, Salt, Pepper Powder, Sesame Oil, Five Spice Powder
Packing:
2.5kg x 4 pkt per carton
Additional Information
How To Keep:
Keep Frozen-18⁰C
Cooking Direction (Suggestion):
Defrost 40mins, 180⁰C oil deep fry for 4mins.